We are local lassies with experience in both catering and the fishing industry here in Ullapool. Our intention with the Seafood Shack is to offer top quality seafood that is caught and landed locally.
We cook the fish and shellfish that has come from our waters in a manner that respects the quality of produce we are lucky to have on hand. We want to make sure our customers have a great experience in Ullapool and have the opportunity to sample some of the beautiful foods our seas have to offer.
Each day we change our menu board with what catch we can get that morning, this is to ensure we provide the freshest dishes !
Come along to our little shack on Argyle street for some yummy takeaway seafood, you wont be disappointed.
Haddock wraps with a salad and lemon and pesto sauce
Whole creel caught langoustines with garlic butter
Crab cakes with a spring onion couscous, salad and tomato salsa
Fresh oysters with lemon and tabasco
Salt and pepper squid with a garlic mayonnaise
Hand dived scallops on a bed of beetroot couscous and salad
Hot garlic crab claws with salad and bread
Pan fried hake on a potato salad, fresh lettuce leaves and a lemon and caper butter
Cullen skink with bread
Smoked trout salad with crispy capers and a potato salad
Smoked mackerel pate with salad and oatcakes
Moules mariniere with fresh bread
The Seafood Shack
West Argyle Street, Ullapool,
Ross-shire, IV26 2TY
Disabled Facilities: yes
Pets Welcome: yes
On the east shore of Loch Broom, Ullapool was founded in 1788 as a herring port by the British Fisheries Society. It was designed by David Aitken who was advised by Thomas Telford.